LATEST POSTS

Pakhala: The Soul of Odia Summer Cuisine: ( 20.3.26 is world famous Pakhala Divas) By Lokanath Mishra: Pakhala, often lovingly called “water rice,” is far more than just a dish in Odisha—it is an emotion, a tradition, and a way of life deeply rooted in the region’s culture...

Numismatics : Preserving History Through Coins By Lokanath Mishra Numismatics is the study and collection of money, such as coins, paper currency, and tokens. A person who studies or collects these is called a numismatist. But a numismatist is not just a collector—they are...

Mahabharata in Prose – Part 36-C A Story from the Dvapara YugaBased on the Odia Sarala Mahabharata By Lokanath Mishra Long ago, Arjuna was traveling through many forests, tall mountains, and beautiful green trees. He saw many kinds of animals and birds playing happily....

Shri Udit Kumar Acharya: A Passionate Numismatist By Lokanath Mishra On 15 March 2026, I had the privilege of visiting the residence of Shri Udit Kumar Acharya in the industrial city of Jamshedpur. During this visit, I was astonished to witness the remarkable collection of...